• Wood in Food - Measuring methods. Partial report 1 

      Lorentzen, Grete Elisabeth; Gudbjörnsdottir, Birna; Weider, Ida (Nofima rapportserie, Research report, 2000)
      The aim of this project is to develop and evaluate measuring methods to control the hygienic status of wood in food industry. This is a part of the project “wood in the food industry” where the suitability of wood products ...